If you have been recently referred for a Barium swallow test, this guide will cover everything you need to know and what to expect in advance.
We take a look into how we can help to bring back some enjoyment to dining for anyone with swallowing difficulties.
We're proud to announce that our Mini Meals Extra range has won a prestigious food award.
With the addition of chips to some meals in our Category C Puréed range, we take a look at the history of the humble chip.
With protein being such an important part of our diet, we take a look at it in a bit more detail.
We take a look at 5 steps to tackling unintentional weight loss
Behind every great meal is a great chef. We caught up with Phil Rimmer, our Head Development Chef, to find out what goes into creating our delicious Softer Foods range.
A study published in 2015 found that one third (32%) of people aged 65 years or over are at risk of malnutrition on admission to hospital.